A great alternative to pasta with plenty of calcium and gluten free, this Ricotta Gnocchi will fill the stomachs of hungry teenagers. There is a few steps involved so hopefully the photo’s will help. I serve mine with burnt butter and sage sauce or you could use the green pesto dip as an alternative.
Ricotta Gnocchi
Recipe Type: Dinner
Author: Kerry Wennersten @ coconut oil post
Prep time: 30 mins
Cook time: 20 mins
Total time: 50 mins
Serves: 4-6
A gluten free pasta
coconutoilpost 